August 2014

Grilled Aged Cheddar and Teleme with Chutney
Grilled Aged Cheddar and Teleme with Chutney

For the week of Monday, August 25th though Friday, August 29th, Ratto’s is featuring a scrumptious grilled cheese sandwich consisting of Grafton raw-milk aged cheddar, creamy washed-rind Franklin teleme, tangy Major Grey’s chutney and peppery watercress on Acme levain. $8.50

Each week, we select from the freshest ingredients, including Zoe’s Sustainable Deli Meats, Acme Bread, fine imported cheeses, boldly-flavored condiments, and locally-sourced vegetables to create a mouth-watering sandwich special. The sandwiches will be announced online, and posted on the chalkboard in the store.

Grilled portobello mushroom with chèvre
Grilled portobello mushroom with chèvre

For the week of Monday, September 22 through Saturday, September 27th, Ratto’s will feature a special sandwich consisting of marinated and grilled portobello mushroom with chèvre cream cheese, red bell pepper spread and arugula on Acme ciabatta. $8.00

Each week, we select from the freshest ingredients, including Zoe’s Sustainable Deli Meats, Acme Bread, fine imported cheeses, boldly-flavored condiments, and locally-sourced vegetables to create a mouth-watering sandwich special. The sandwiches will be announced online, and posted on the chalkboard in the store.